S'Mores Filled Brownies

To finish our little S'mores quest, I bring you these (perhaps over the top) treats.  A layer of brownie, then graham cracker, then chocolate, then marshmallow, then graham cracker, then brownie!  Essentially a brownie - S'more sandwich.  Could it possibly get better?  I don't know, maybe more chocolate drizzled on top?  These are oh so gooey and delicious when served warm.  Looking for more S'mores treats?  Try S'mores Whoopie Pies (my all time favorite!), Chocolate S'mores Ice Cream, Pina Colada White Chocolate S'mores, and S'mores Ice Cream Pie.

S'Mores Filled Brownies

2 8x8 pans of freshly baked (still hot!) brownies (line pan with parchment paper before baking!)
9 graham cracker sheets (1 sleeve)
5 regular size Hershey Chocolate Candy Bars
20 to 25 flat stacker marshmallows (or about 12 large marshmallows cut in half)
1/4 cup mini chocolate chips

Remove the brownies from the oven.  On top of the brownies in one pan, sprinkle about 2 tablespoons mini chocolate chips.  Place 4 1/2 of the graham cracker sheets in a single layer over the chocolate chips.  Next, fit the candy bars evenly on top of the graham cracker sheets in a single layer. Place the marshmallows evenly over the chocolate (you can use mini marshmallows to create a single layer as well).  Top with the remaining graham cracker sheets, and carefully sprinkle the remaining mini chocolate chips over the graham crackers.

Loosen the edges of the second pan of brownies so they can be turned out in a single sheet without breaking.  Invert the second pan of brownies on top of the first pan with the S'mores layer.  Press down slightly.  The residual heat from the brownies will melt the chocolate and marshmallows.  Cut while still slightly warm.  Makes about 9 servings.

Enjoy!  -Cardamommy