I had a great idea for roasting our turkey this year. If you have to turn over your turkey midway through the roasting process, you've probably found that it can be exceedingly difficult, hot, awkward, and messy. I had my husband go to the hardware store and get a 1/2 inch in diameter wooden dowel. We cut it down so that it would be just long enough to fit in our roasting pan. Then, I stuck it through the large opening of the turkey cavity, and out the other side, giving you essentially a turkey on a stick. The stick makes it so much easier to flip the bird! When it's time, simply grab and lift the two protruding ends of the dowel, and spin the turkey 180 degrees and set back down in the roasting pan to finish roasting. Our turkey came out absolutely perfectly this year!
Enjoy! -Cardamommy
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