Wednesday, October 17, 2012
Oreo Blondie Brownie Bars
I had the idea for this dessert about a month ago. I was laying on the couch, resting my poor sliced and diced foot, dreaming about what I would bake when I could stand up again. These came to mind. The recipe can be varied however your dreams take you. Since it is Halloween season, I chose candy corn M&Ms and Halloween Oreos. The blondie/brownie recipe is a delicious one that I just got from a friend of mine. I made this recipe a one bowl recipe by dividing the vanilla batter in half and then adding cocoa powder to only have of it.
Oreo Blondie Brownie Bars
1 cup butter, room temperature
2 cups granulated sugar
4 eggs
1 teaspoon vanilla extract
1 1/2 cup all purpose flour
1/2 teaspoon salt
1 heaping cup candy corn M&Ms
1/4 cup cocoa powder
24 Halloween Oreos
Preheat the oven to 350F. Grease a 9x13 inch baking dish.
Cream together the butter and sugar. Beat in the eggs and vanilla. Stir in the flour and salt, then the M&Ms. Spoon half of the batter evenly into the prepared pan. Place the 24 Oreo cookies on top of the vanilla batter. Stir in the 1/4 cup cocoa powder into the remaining batter in the bowl. Carefully spread the chocolate batter evenly over the Oreo cookie layer.
Bake for 40 to 45 minutes, or until a toothpick inserted in the center comes out clean. Remove brownies from the oven and let cool completely before cutting. Makes 24 bars.
Enjoy! -Cardamommy
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